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Caroline Gray
Caroline Gray

Caroline is the editor of Easy Food Magazine, Ireland’s best-selling monthly food magazine. She writes and edits recipes for the magazine and food clients, and also appears on a regular cookery slot on TV3's SaturdayAM programme. She completed the 12-week certificate course at Ballymaloe Cookery School and has previously written for the Food Network in New York City as well as various newspapers in her hometown of Chicago.

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