Free From Allergens
Any ambient, chilled, frozen, and bakery products formulated to exclude specific allergens such as dairy, nuts or eggs, clearly labelled and positioned as allergen-free.
Plant Based Main Meal Centres
Plant-based, vegan or vegetarian products designed as the central protein or main component of a meal. Includes both products created to imitate the taste and/or texture of meat or fish such as meat free burgers, soya or mycoprotein sausages, kievs, chicken style nuggets etc. or products created to replace meat or fish but not taste like it such as vegetable sausages, beetroot burgers.
Plant Based Sweet Items
Plant-based or vegetarian sweet products including desserts, cakes and confectionery.
Free From Gluten
Any ambient, chilled, frozen, and bakery products specifically formulated to be gluten-free and suitable for consumers with coeliac disease or gluten intolerance.
Plant Based Savoury Items
Plant-based, vegan or vegetarian savoury products including snacks, sides and savoury components.